Jenn's smooth was delusion
by Mazen
Sunday, September 6, 2009
Aloysius
Dear Aloysius
This are the instructions for our big feast:
1.Write list of the guest invited.
2.POst the invites to the people.
3.Make a menu of the food.
4.Go to the market to buy the ingredients.
5.Hire a jester and jugglers for entertainment.
6.Equipment for good mucic and dancers.
7.Buy a big pig for roasting.
8. Chocolate mousse and jelly with ice cream for dessert.
9. Make sure everybody is having a good time.
From Lady Sherwood (James) :)
This are the instructions for our big feast:
1.Write list of the guest invited.
2.POst the invites to the people.
3.Make a menu of the food.
4.Go to the market to buy the ingredients.
5.Hire a jester and jugglers for entertainment.
6.Equipment for good mucic and dancers.
7.Buy a big pig for roasting.
8. Chocolate mousse and jelly with ice cream for dessert.
9. Make sure everybody is having a good time.
From Lady Sherwood (James) :)
Recipes
I tried the Jens smoothe using the apple sugar and cinnamon. I made a yummy apple sauce and I loved it as a nice dessert.
By James Groen.
By James Groen.
1.To keep out invaders
2.mostly in europe
3.Too big too cold and expensive
4.Kithens had huge cooking ovens sometimes they were long way away from the dining room so it would get cold. kithens contained a sculley where dishes were washed.
5.The wars stopped so they didn'thave to worry about enemies and castles became beautiful homes for many kings.
6.The castle wall offered the most pretition because it is a stone wall
2.mostly in europe
3.Too big too cold and expensive
4.Kithens had huge cooking ovens sometimes they were long way away from the dining room so it would get cold. kithens contained a sculley where dishes were washed.
5.The wars stopped so they didn'thave to worry about enemies and castles became beautiful homes for many kings.
6.The castle wall offered the most pretition because it is a stone wall
Saturday, September 5, 2009
To Aloysius
1/First invite 50 people to the great hall.
2/Make a menu involving Vegetable soup,Roast lamb,Stuffed pheasant
Baked trout.For desert:Chessecakes with nuts,Fruits with sweetened honey.
3/Tell the people what time to come to the great hall for the feast.
4/Make the table neat and tidy prepare the knives,spoons.
5/Order:Story tellers,Singers,Dancers,Jesters doing tricks.
6/Serve the food to the people when they arrive.
7/Enjoy the food!!!!!
From TREE
1/First invite 50 people to the great hall.
2/Make a menu involving Vegetable soup,Roast lamb,Stuffed pheasant
Baked trout.For desert:Chessecakes with nuts,Fruits with sweetened honey.
3/Tell the people what time to come to the great hall for the feast.
4/Make the table neat and tidy prepare the knives,spoons.
5/Order:Story tellers,Singers,Dancers,Jesters doing tricks.
6/Serve the food to the people when they arrive.
7/Enjoy the food!!!!!
From TREE
4 Choose one part of the castle that interests you? What was the purpose of this part Who used it and why? The guardroom it interests me, because it is very interesting. The purpose is for extra safety and the soldiers used it and also it was used by knights. So know one got past the guardroom.
by sara
by sara
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